Honey & Value added products
Description
Preparation of Natural honey soaked Gulkand is an age-old ayurvedic recipe, born in ancient Indian kitchens. Indian damask rose petals along with raw honey and rock sugar and are sun-soaked over a period of one month. This Ayurvedic process helps to retain the natural aroma, taste and nutritional benefits of the roses. It can be eaten on its own, added to desserts, milkshakes, or used as a filling in sweets like paan. Gulkand is also a common ingredient in Ayurvedic medicines and herbal preparations.
Feature/Speciality
Reducing stomach acidity.Improving appetite and digestion.
Fighting lethargy and muscular aches.
Reducing body heat.
Improving memory and eyesight.
Relieving itching, inflammation, and redness.
Removing toxins and purifying the blood.
0
Avg. Star Rating: (0 reviews)
5 Stars
0%
4 Stars
0%
3 Stars
0%
2 Stars
0%
1 Stars
0%
Add A Review
Your email will not be published. Required fields are marked *
All Departments