Description

            Are you tired of eating regular pastas which are typically only made of durum wheat(semolina). Try our healthy substitute Barnyard millet pasta(Kuthiravali pasta). This pasta is a nutritious and tasty alternative to traditional wheat-based pasta. 

            Pearl Millet Pasta can be used in a variety of dishes. Whether tossed with your favorite pasta sauces, added to salads, or mixed into stir-fries, it provides a delicious base for your meals. This pasta is ideal for individuals with gluten intolerance or anyone looking for a healthier meal option.

How we prepare?

          Our Barnyard millet pastas are made from the perfect blend of wheat flour and barnyard(Kuthiravali )millet flour. Wheat is being added to give the binding and texture to the pastas. We don't use any flour enhancers, MSG or any other flavor enhancers, No artificial colors and preservatives. Tastemaker (masala) is made with selected natural spices.

       We offer high-quality Barnyard Millet Pasta made from first quality ingredients and free from preservatives. Enjoy the health benefits of millet in a convenient and delicious form.